Founded by John D. Rockefeller, the Rockefeller Institute for Medical Research was incorporated on June 14, 1901. It was the first institution in the United States devoted solely to biomedical research--to understanding the underlying causes of disease.

 

Today, renamed Rockefeller University, it is one of the foremost research centers in the world, contributing to 23 Nobel Prizes as well as numerous other awards.
 

CWC assisted with the evaluation of the University’s food service needs and plans for future development.  We conducted an analysis of the existing facilities and the best way to maximize the food and beverage opportunities provided by the spaces available.  CWC also assisted with the specific design/F&B needs of the new CRC building.