USA Today. June 18, 2004. "The real deal: Great Las Vegas restaurants: Five of a kind where great experiences are no bluff," Jerry Shriver. Nation's Restaurant News. October 4, 2004. "Celeb chefs, top restauranteurs steal show in Las Vegas with new dining destinations," Alan J. Liddle. San Francisco Chronicle. February 11, 2004. "The Inside Scoop," GraceAnn Walden. Las Vegas Review-Journal. September 22, 2004. "Culinary Wave: In With the New… As Las Vegas expands its reputation as a dining destination, four celebrity chefs get set to open restaurants," Heidi Knapp Rinella. San Francisco Business Times. March 5-11, 2004. "Viva las Vegas: S.F. Chefs are hitting the casinos-and some $10M jackpots," Ryan Tate. Nation's Restaurant News. April 26, 2004. Amy Spector. San Francisco Chronicle. March 6, 2004. "Star chefs go simple route: Many plan to open inexpensive spin-offs to their restaurants," Carol Ness.
   
 

USA Today. June 18, 2004. "The real deal: Great Las Vegas restaurants: Five of a kind where great experiences are no bluff," Jerry Shriver. USA Today. May 11, 2004. "Beard's best new restaurant: Las Vegas' Bradley Ogden: Caesar's Palace eatery breaks the East/West mold," Jerry Shriver Nation's Restaurant News. April 26, 2004. Amy Spector.    

5280. June/July 2004. "Top of the Town." 5280. September 2004. "Denver's 10 Best New Restaurants: Zengo," Elizabeth Ellis. The Denver Post. May 12, 2004. "Mexican/Asian mix puts zing in Zengo," Kyle Wagner. USA Today. July 13, 2004. "Multilateral Menus: In trendy U.S. restaurants cultures mingle on the plate," Jerry Shriver.