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was formed in 1986 to provide consulting services  both to food, restaurant and hospitality businesses and to organizations which require the services of such businesses

Working with design and management at all levels, Clark Wolf Company leads a collaborative process that can result in Architect and Designer selection, Chef/Restaurateur selection, Concept Development, Menu Development, Restaurant Design, Kitchen Design and tabletop Programs.

Clark Wolf Company works  with both trend-setting and classic, established operations.  We have been involved with many highly successful efforts all across the country and in particular, projects involving well-known locations in Manhattan, Las Vegas, Orlando, Miami, Tucson, Denver, Los Angeles and others.

 

Restaurants, Nightclubs & Cafes

Accounting Firms

Hotels, Resorts & Casinos

Property Holders & Managers

Specialty Food Stores

Food & Beverage Producers

Entertainment Venues

Supermarkets

Marketing Boards

Public and Private Institutions

Real Estate Developers

Public Relations Firms